Notes of: Lemon

Notes of: Pear

Notes of: Green Apple

Notes of: Chalk

Besson

Besson Chablis

France, Burgundy

White wine

3.8

Expert Rating

0.0

Rarely Reviewed

Price not available

WINE DESCRIPTION

Besson Chablis is a highly regarded white wine that hails from the Chablis appellation in Burgundy, France. This wine is produced from grapes grown in vineyards that benefit from the unique terroir of the region, characterized by its limestone-rich soils and cool climate. The winemaking process involves careful selection and gentle pressing of the grapes, followed by fermentation and aging in stainless steel tanks to preserve the wine's freshness and purity. Besson Chablis is known for its crisp acidity, vibrant citrus flavors, and mineral notes, making it a delightful choice for those seeking a classic and elegant expression of Chardonnay.

NOTES FROM VINOVOSS SOMMELIER

On the nose, Besson Chablis offers enticing aromas of green apple, lemon zest, and white flowers.These aromatics continue onto the palate, where they are complemented by a refreshing acidity that gives the wine a lively and zesty character. The mineral notes add complexity and a sense of place to the overall profile. With its bright and vibrant nature, Besson Chablis is a versatile wine that pairs well with a variety of dishes. It is particularly well-suited for seafood, such as oysters, grilled fish, or shrimp scampi. The wine's acidity cuts through rich and creamy sauces, making it an excellent choice for dishes like chicken in a lemon butter sauce or pasta with a creamy garlic sauce.

EXPERT RATING

3.8

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: Besson

Region: Burgundy

Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages. Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.

CUSTOMER RATING

0.0

0 Review