Berton Vineyard's Metal Label Cabernet Sauvignon from South Eastern Australia epitomizes elegance and depth. Since its inception in 1996, Berton Vineyard has made its mark on the Australian wine landscape, prioritizing the "beauty of simplicity." This ethos is mirrored in their Metal Label collection, which showcases single varietal wines with classic characteristics, but with a delicate twist. The Cabernet Sauvignon is a prime example, boasting a deep color with violet hues. Its intense aromas of red berry fruits and sweet blueberry jam, complemented by a gentle touch of vanilla from oak treatment, make for an enticing sensory experience. This wine embodies the essence of South Eastern Australia's terroir, offering consumers a sophisticated and flavorful choice.
NOTES FROM VINOVOSS SOMMELIER
The Berton Vineyard Cabernet Sauvignon is a bold and robust red wine that showcases the classic characteristics of the Cabernet Sauvignon grape variety.On the nose, expect to find rich notes of blackcurrant, blackberry, and dark chocolate, accompanied by hints of cedar and tobacco. These complex aromas give a glimpse into the wine's depth and complexity.
On the palate, the Berton Vineyard Cabernet Sauvignon (Metal) offers a full-bodied experience with velvety tannins and a well-balanced structure. The flavors of black fruits continue to shine, complemented by touches of vanilla and spice. The wine's long and lingering finish leaves a lasting impression.
This Cabernet Sauvignon is an excellent choice for those who appreciate bold and powerful red wines. It pairs well with hearty dishes such as grilled steak, roasted lamb, or aged cheeses.
South Australia is located in the southern part of the continent, emcompassing most of the countrie's renowned wine regions.
South Australia has a long and proud history of winemaking, dating back to the early 19th century. The first vines were planted in the Barossa Valley in 1842, and the region quickly became known for its quality wines. The Coonawarra region was established in the late 19th century, and is now renowned for its Cabernet Sauvignon and Shiraz. The Clare Valley and McLaren Vale regions were also established in the 19th century, and are now known for their Riesling and Shiraz respectively.