Berthenet Vieilles Vignes Montagny 1er Cru is a premium white wine produced by Domaine Berthenet, a renowned winery in the Burgundy region of France. This wine is made from old vines grown in the Montagny 1er Cru appellation, which is known for its limestone-rich soils and ideal climate for Chardonnay grapes. The winemaking process involves traditional techniques, including hand-harvesting and aging in oak barrels, resulting in a complex and elegant wine. Berthenet Vieilles Vignes Montagny 1er Cru is a perfect choice for wine enthusiasts looking for a high-quality, terroir-driven white wine from one of the most prestigious wine regions in the world.
NOTES FROM VINOVOSS SOMMELIER
This Berthenet Vieilles Vignes Montagny 1er Cru is a complex and layered white Burgundy from the Montagny appellation in the Côte Chalonnaise.The nose displays aromas of white flowers, pear, and a hint of honey. On the palate, it is medium-bodied with a well-structured acidity and a long, mineral finish. The wine is well-balanced and elegant, with a hint of almond in the aftertaste. Enjoy this wine now or cellar for a few years for even more complexity.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2043
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
No/Low
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: Berthenet
Region: Burgundy
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.