Notes of: White Flowers

Notes of: Apricot

Notes of: Orange Blossom

Notes of: Honey

Notes of: Pineapple

Bermejo

Bermejo Malvasia Volcanica Semidulce

Spain, Canary Islands

White dessert wine

3.8

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Bermejo Malvasia Volcanica Semidulce is a delightful wine produced by Bodegas Bermejo, a renowned winery located in the volcanic island of Lanzarote, Spain. This wine is made from the Malvasia Volcanica grape variety, which is grown in the unique vineyards of the island, characterized by their black volcanic soil and low rainfall. The winemaking process involves a careful selection of the grapes, followed by a gentle pressing and fermentation at controlled temperatures. The resulting wine is a semi-sweet style, with a beautiful golden color and aromas of tropical fruits, honey, and flowers. Its balanced acidity and smooth texture make it a perfect pairing for desserts or as an aperitif.

NOTES FROM VINOVOSS SOMMELIER

Bermejo Malvasia Volcanica Semidulce is a delightful white wine with captivating tasting notes.On the nose, it reveals enticing aromas of tropical fruits, such as pineapple and passion fruit, intertwined with delicate floral hints. The palate is pleasantly sweet, with a well-balanced acidity that keeps it refreshing. This wine pairs beautifully with a range of dishes, including desserts, and spicy Asian cuisine.

EXPERT RATING

3.8

Profile

Sweetness:

Semi-sweet

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

ORIGINS

Winery: Bermejo

Region: Canary Islands

The Canary Islands are an archipelago of eight islands located off the northwest coast of Africa in the Atlantic Ocean: Tenerife, Fuerteventura, Gran Canaria, Lanzarote, La Palma, La Gomera, El Hierro and La Graciosa. With a rich history of winemaking, the Canary Islands are a paradise for wine lovers. The Canary Islands have a long history of winemaking, dating back to the 15th century when the islands were colonized by the Spanish. The islands were known for their sweet wines, which were exported to Europe and the Americas.

CUSTOMER RATING

0.0

0 Review