Notes of: White Flowers

Notes of: Butter

Notes of: Pear

Notes of: Peach

Notes of: Vanilla

Notes of: Lemon

Benjamin Leroux

Benjamin Leroux Auxey-Duresses

France, Burgundy

White wine

4.3

Expert Rating

4.3

Highly Reviewed

Price not available

WINE DESCRIPTION

Benjamin Leroux Auxey-Duresses is a premium wine produced by Benjamin Leroux, a renowned winemaker in Burgundy, France. The wine is made from grapes grown in the Auxey-Duresses appellation, which is known for its unique terroir and high-quality fruit. The vineyards are situated on steep slopes, which provide excellent drainage and exposure to sunlight, resulting in grapes with concentrated flavors and aromas. The winemaking process involves careful selection of the grapes, gentle pressing, and aging in oak barrels to enhance the wine's complexity and depth. The wine is known for its elegant and refined style, with notes of citrus, spice, and sandelwood undertones. It is a perfect choice for those who appreciate the finesse and subtlety of Burgundy wines.

NOTES FROM VINOVOSS SOMMELIER

This Benjamin Leroux Auxey-Duresses is a bright, zesty white wine that offers delightful aromas of white flowers, citrus, and stone fruits.On the palate, this wine is crisp and vibrant, with juicy flavors of peach, lime, and a hint of honey. Its lively acidity is well-balanced by a pleasant minerality and a touch of richness on the finish. This is an excellent example of a traditional Burgundy white wine.

EXPERT RATING

4.3

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: Benjamin Leroux

Region: Burgundy

Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages. Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.

CUSTOMER RATING

4.3

0 Review