Notes of: Strawberry

Notes of: Bacon

Notes of: Sour Cherry

Notes of: Smoky

Notes of: Savory

Notes of: Earthy

Benanti

Benanti Nerello Cappuccio Terre Siciliane

Italy, Sicily

Red wine

4.0

Expert Rating

4.0

Regularly Reviewed

WINE DESCRIPTION

Benanti Nerello Cappuccio Terre Siciliane is a premium red wine produced by the renowned Benanti winery in Sicily, Italy. The wine is made from the Nerello Cappuccio grape variety, which is grown in the volcanic soils of the Etna region. The vineyards are located at high altitudes, which results in a unique flavor profile and complexity in the wine. The resulting wine is elegant and refined, with notes of red fruit, spices, and a hint of minerality. It is a perfect representation of the terroir of Sicily and a must-try for wine enthusiasts.

NOTES FROM VINOVOSS SOMMELIER

This Benanti Nerello Cappuccio Terre Siciliane is a unique and complex take on the classic Sicilian red.On the nose, it displays aromas of ripe red fruits, such as cherries and plums, as well as notes of baking spices, leather, and earth. On the palate, it is full-bodied and structured, with a good balance of tannins and acidity, leading to a long and intense finish. With its complexity and depth of flavor, this is a great wine to enjoy with food or simply on its own.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2028

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (2)

Nerello Mascalese

Nerello Cappuccio

ORIGINS

Winery: Benanti

Region: Sicily

Sicily is an Italian island located in the Mediterranean Sea, just off the "toe" of the Italian peninsula. It is the largest island in the Mediterranean and is home to a rich and diverse terroir and wine culture. Sicily has a long and storied history of winemaking, with evidence of viticulture dating back to the 8th century BC. The island has been home to many different cultures over the centuries, including the Greeks, Romans, Arabs, and Normans, all of whom have left their mark on the island's wine culture. Today, Sicily is one of Italy's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.

CUSTOMER RATING

4.0

0 Review