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Notes of: Vegetal

Notes of: Prune

Notes of: Sour Cherry

Notes of: Licorice

Notes of: Black Pepper

Notes of: Anise

Begali Lorenzo

Begali Lorenzo Amarone della Valpolicella Classico

Italy, Veneto

Red wine

4.0

Expert Rating

4.3

Regularly Reviewed

WINE DESCRIPTION

Begali Lorenzo Amarone della Valpolicella Classico is a premium wine produced by the Begali family in the Valpolicella Classico appellation of Italy. The grapes are sourced from the family's own vineyards, which are situated on the hillsides of the region and benefit from the ideal climate and soil conditions. The wine is made using the traditional appassimento method, where the grapes are dried for several months before being pressed, resulting in a concentrated and complex flavor profile. The wine is full-bodied and rich, with notes of dark fruit, chocolate, and spice, and a long, smooth finish. It is a perfect choice for special occasions or as a gift for wine enthusiasts.

NOTES FROM VINOVOSS SOMMELIER

This beguiling Amarone della Valpolicella Classico from Begali Lorenzo offers an inviting array of aromas, including ripe black cherry, dried fig, and notes of baking spices.On the palate, the wine is plush and full-bodied, with a vibrant core of red fruit flavors, hints of toasted oak, and an elegant, lingering finish. A well-balanced and enjoyable expression of Amarone, it is a great choice for special occasions.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2059

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Very high

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Full

Light Bodied

Full Bodied

Acidity:

Searing

Soft

Crisp

Tannin:

High

No Tannin

Grippy

GRAPES (3)

Corvina

Molinara

Rondinella

ORIGINS

Winery: Begali Lorenzo

Region: Veneto

Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines. The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.

CUSTOMER RATING

4.3

0 Review