Notes of: White Flowers

Notes of: Lemon

Notes of: Pear

Notes of: Mineral

Barton & Guestier

Barton & Guestier Chablis Chardonnay

France, Burgundy

White wine

3.8

Expert Rating

0.0

Rarely Reviewed

Price not available

WINE DESCRIPTION

Barton & Guestier Chablis Chardonnay is a premium white wine produced by one of the oldest and most respected wine merchants in France. This wine comes from the Chablis appellation, which is known for its unique terroir and cool climate that produces crisp and refreshing wines. The vineyards are located on the slopes of the Serein River, where the soil is rich in limestone and clay, giving the wine its characteristic minerality. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in stainless steel tanks to preserve the freshness and purity of the fruit. The resulting wine is a classic Chablis with aromas of citrus and green apple, a lively acidity, and a long, clean finish. It is a perfect match for seafood, salads, and light dishes.

NOTES FROM VINOVOSS SOMMELIER

This Barton & Guestier Chablis Chardonnay is a delightful white wine with a bright, zesty lemon-lime flavor.On the palate, it has bright acidity and a smooth, creamy texture. The aromas of green apple and fresh pear are complemented by notes of almond and honey. The minerality of the wine is quite pronounced, giving it a nice balance. The finish is crisp and refreshing. All in all, an excellent Chablis Chardonnay.

EXPERT RATING

3.8

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: Barton & Guestier

Region: Burgundy

Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages. Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.

CUSTOMER RATING

0.0

0 Review