Barbeito 5 Anos Reserva Island Dry NV

This dry Madeira is crafted from the volcanic soils of Madeira Island, showcasing the unique terroir of this mid-Atlantic region. Made from a blend of traditional white grape varieties, the wine undergoes fortification to halt fermentation, preserving its natural acidity. Aged for five years in seasoned oak casks, it develops a complex profile with notes of dried fruits and a hint of salinity. The canteiro method, involving gradual warming and cooling, enhances its depth and character. Ideal for those exploring the drier styles of Madeira, it offers a balanced and nuanced tasting experience.