Banrock Station Chardonnay

Name: Banrock Station Chardonnay
Brand: Banrock Station
Price: 9.64 USD
Rating: 3.75 (0 reviews)

Australia, South Eastern Australia

White wine

3.8

Expert Rating

3.4

Most Reviewed

WINE DESCRIPTION

Banrock Station Chardonnay is a vibrant and accessible wine from Australia, showcasing the bright and fruit-forward style that Australian Chardonnays are known for. Banrock Station, situated in South Australia, is recognized not only for its commitment to producing quality wines but also for its dedication to environmental conservation. This Chardonnay is a reflection of the winery's ethos, offering a wine that is both enjoyable and sustainably made. Typically, it is a fresh and approachable wine, crafted to be enjoyed in its youth, with an emphasis on showcasing the varietal's fruity and refreshing characteristics rather than heavy oak influences.

NOTES FROM VINOVOSS SOMMELIER

The Banrock Station Chardonnay presents a pale golden color, indicative of its youthful and fresh nature.The nose is greeted with a delightful array of aromas: ripe peaches, melon, and a hint of tropical fruits like pineapple, accompanied by a subtle floral note. On the palate, the wine is light to medium-bodied, with a refreshing acidity that complements its fruit-driven profile. Flavors of green apple, citrus, and a touch of honeydew melon are present, making it an easy-drinking and approachable wine. The finish is clean and crisp, with a lingering fruity aftertaste. This Chardonnay is an excellent choice for those seeking a light, uncomplicated white wine that pairs well with a variety of dishes, including seafood, chicken, and summer salads.

EXPERT RATING

3.8

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: Banrock Station

Region: South Eastern Australia

South Eastern Australia is a vast wine region located in the south-eastern corner of the continent, stretching from the Murray Darling region in the north to the Great Dividing Range in the south. It is home to some of the country's most renowned wine regions, including the Barossa Valley, McLaren Vale, and the Coonawarra. The history of winemaking in South Eastern Australia dates back to the early 19th century, when the first vineyards were planted in the Barossa Valley. Since then, the region has become one of the most important wine-producing areas in the country, with a wide range of styles and varieties.

CUSTOMER RATING

3.4

0 Reviews