Banfi Sangiovese Toscana is a premium red wine produced by Banfi, a renowned winery in Tuscany, Italy. The wine is made from Sangiovese grapes grown in the vineyards of the region, which are known for their ideal soil and climate conditions. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels to enhance the wine's complexity and depth. The resulting wine is a classic expression of Sangiovese, with a medium body, bright acidity, and flavors of red fruit, cherry, and spice. Banfi Sangiovese Toscana is a versatile wine that pairs well with a variety of foods, making it a popular choice among wine enthusiasts.
NOTES FROM VINOVOSS SOMMELIER
This Banfi Sangiovese Toscana offers a delightful bouquet of ripe cherries, violets, and subtle herbal aromas.On the palate, the wine is medium-bodied, with juicy flavors of tart cherry and raspberry that are complemented by notes of dried herbs, spices, and a hint of earthiness. The tannins are silky and well-integrated, leading to a long, elegant finish. Enjoy this classic Tuscan expression of Sangiovese with your favorite pasta dishes.
EXPERT RATING
3.8
DRINKING WINDOW
Now
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Non-Alcoholic
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (2)
Cabernet Sauvignon
Sangiovese
ORIGINS
Winery: Banfi
Region: Tuscany
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.