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Balboa Pandemonium
Flavour Profile
Black Fruit
Black Fruit
Notes of: Black Fruit
Red Fruit
Notes of: Red Fruit
Tobacco
Notes of: Tobacco
Earthy
Notes of: Earthy
Black Pepper
Notes of: Black Pepper
Olive
Notes of: Olive
Herbs
Notes of: Herbs
Balboa

Balboa Pandemonium

United States
United States, Washington State
Red wine
4.0
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Balboa Pandemonium is a premium wine produced by Balboa Winery, known for their exceptional quality wines. The grapes used for this wine are sourced from the Walla Walla Valley appellation, which is known for its unique terroir and ideal growing conditions. The vineyard features well-draining soils and a warm climate, which allows the grapes to ripen fully and develop complex flavors. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels. The resulting wine is a bold and complex blend, with rich flavors of dark fruit, spice, and a hint of vanilla. Balboa Pandemonium is a must-try for wine enthusiasts looking for a premium wine with exceptional quality and flavor.
NOTES FROM VINOVOSS SOMMELIER
This Balboa Pandemonium is a complex and elegant wine that offers a full-bodied and intense flavor.On the nose, it has intense aromas of dark fruit, ripe cherry, and tobacco, with subtle hints of woody spices. On the palate, it is rich and full-bodied, with layers of dark fruit, ripe cherry, and coffee accompanied by a pleasant acidity and a long finish. Enjoy now or cellar for an even more intense experience.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2057
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (3)
Shiraz/Syrah
Shiraz/Syrah
Viognier
Viognier
Roussanne
Roussanne
ORIGINS
Winery:  Balboa
Region:  Washington State
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.
CUSTOMER RATING
0.0
0 Reviews

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