Bacon Central Coast Red is a delightful red wine produced by Bacon Wine Company in California's Central Coast region. The wine is a blend of various red grape varieties sourced from select vineyards in the appellation. The vineyards benefit from the region's cool climate and diverse soils, which contribute to the wine's complexity and character. The winemaking process involves gentle handling of the grapes, fermentation in stainless steel tanks, and aging in oak barrels. The resulting wine is fruit-forward and approachable, with flavors of red berries, cherries, and a hint of spice. It is full-bodied, with soft tannins and a smooth finish, making it an excellent everyday wine for any occasion.