This Babich Single Vineyard is an Organic Sauvignon Blanc produced in the Marlborough region of New Zealand. This sunny yet cool climate region has the ideal climate for Sauvignon Blanc allowing the grapes to retain acidity whilst achieving high aromatic intensity. Fruit from their certified organic Headwaters Vineyard was harvested and quickly pressed, clarified and fermented. Partial malolactic fermentation occurred, a process used to softened the acidity and add textural complexity.