Azzolino
Azzolino Notturno Nero d'Avola Monreale
3.5
Expert Rating
3.8
Sometimes Reviewed
WINE DESCRIPTION
Azzolino Notturno Nero d'Avola Monreale is a captivating red wine that showcases the best of Sicily's winemaking traditions. Produced in the Monreale appellation, this wine is crafted from the renowned Nero d'Avola grape variety. The vineyards where the grapes are grown benefit from the region's warm climate and mineral-rich soils, resulting in grapes with intense flavors and vibrant acidity. The winemaking process involves aging in French oak barrels, which adds complexity and depth to the final product. Azzolino Notturno Nero d'Avola Monreale is characterized by its full-bodied nature, with rich dark fruit flavors, hints of spice, and a tannic texture. It is a wine that truly captures the essence of Sicily's terroir and is sure to delight wine enthusiasts seeking a bold and expressive red.
NOTES FROM VINOVOSS SOMMELIER
Azzolino Notturno Nero d'Avola Monreale is a red wine from the Monreale region in Sicily, Italy.This wine is made primarily from the Nero d'Avola grape variety, which is native to Sicily and known for producing full-bodied and richly flavored wines.
On the nose, it offers a bouquet of ripe dark fruits such as blackberry and plum, accompanied by notes of spices like black pepper and cloves. There may also be subtle hints of herbs and earthiness.
On the palate, this wine is known for its bold and robust character. It showcases flavors of black cherry, blackcurrant, and dark chocolate, with a touch of vanilla and oak from the aging process. The acidity is typically moderate, adding freshness and balance to the wine.
Azzolino Notturno Nero d'Avola Monreale is often enjoyed with hearty dishes such as grilled meats, roasted vegetables, or aged cheeses. Its full-bodied nature and rich flavors make it a great pairing for dishes with strong flavors.
Overall, this wine offers a delightful combination of fruitiness, spiciness, and complexity. It is a great representation of the Nero d'Avola grape and the terroir of Monreale. Enjoy it at a slightly cool temperature to fully appreciate its flavors and aromas.
EXPERT RATING
3.5
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Smooth
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Nero d'Avola
ORIGINS
Winery: Azzolino
Region: Sicily
Sicily is an Italian island located in the Mediterranean Sea, just off the "toe" of the Italian peninsula. It is the largest island in the Mediterranean and is home to a rich and diverse terroir and wine culture.
Sicily has a long and storied history of winemaking, with evidence of viticulture dating back to the 8th century BC. The island has been home to many different cultures over the centuries, including the Greeks, Romans, Arabs, and Normans, all of whom have left their mark on the island's wine culture. Today, Sicily is one of Italy's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.CUSTOMER RATING
3.8
0 Review