Axel Prufer Le Temps des Cerises Un Pas de Côté

Notes of: Strawberry

Notes of: Blackberry

Notes of: White Pepper

Notes of: Gamey

Notes of: Dried Meat

Notes of: Herbs

Axel Prufer

Axel Prufer Le Temps des Cerises Un Pas de Côté

France, France

Red wine

4.6

Expert Rating

0.0

No Reviews

Price not available

WINE DESCRIPTION

Axel Prufer Le Temps des Cerises Un Pas de Côté is made using Grenache Noir labelled as a Vin de France. The grapes are sourced from the Languedoc region, located in the South of France coming from a south-facing parcel on limestone soils. After the fermentation, the wines spend a period of maturation in neutral vessels prior to bottling. Axel Prufer adopts a minimal intervention approach meaning their wines are typically released unfiltered and unfined with little to no sulfur additions to create a savory and complex wine.

NOTES FROM VINOVOSS SOMMELIER

Axel Prufer Le Temps des Cerises Un Pas de Côté shows a delicately pale to medium ruby color in the glass.On the nose, expect a savory bouquet of ripe strawberries and plums, accompanied by subtle hints of spice and earthiness. There is an overall harmony with the individual layers combining to create a complex nose. Upon tasting, the wine reveals a medium-bodied structure with well-integrated tannins. The flavors of strawberries continue to shine through, accompanied by notes of dried herbs and a touch of white pepper that lingers on the finish.

EXPERT RATING

4.6

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Firm

No Tannin

Grippy

GRAPES (1)

Grenache

ORIGINS

Winery: Axel Prufer

Region: France

France is the epicenter of the wine world, with a long and storied history of winemaking that dates back centuries. Located in Western Europe, France is bordered by the English Channel, the Atlantic Ocean, and the Mediterranean Sea. It is home to some of the world’s most renowned wine regions, including Bordeaux, Burgundy, and Champagne. France has a long and storied history of winemaking, with evidence of grape cultivation dating back to the 6th century BC. The Romans were the first to introduce winemaking to the region, and it has been a part of French culture ever since. In the Middle Ages, the French monarchy began to regulate the production of wine, and the country’s winemaking industry has been growing ever since.

CUSTOMER RATING

0.0

0 Review