Aveleda Vinho Verde Praia is crafted in the renowned Vinho Verde region of northern Portugal, where the Atlantic Ocean's cooling breezes contribute to its vibrant freshness. This wine is a blend of indigenous grape varieties, primarily Loureiro and Alvarinho, known for their aromatic intensity and crisp acidity. Fermentation occurs in stainless steel tanks at controlled temperatures to preserve the wine's natural fruit character and lively effervescence. The result is a light-bodied, refreshing wine with citrus and green apple notes, designed for immediate enjoyment and perfect for pairing with seafood or light salads.