Au Bon Climat
Au Bon Climat Pinot Gris - Pinot Blanc
White wine
4.0
Expert Rating
4.0
Regularly Reviewed
WINE DESCRIPTION
Au Bon Climat Pinot Gris - Pinot Blanc is a delightful white wine produced by the renowned winemaker Jim Clendenen in the Santa Maria Valley appellation of California. The wine is a blend of Pinot Gris and Pinot Blanc grapes, sourced from carefully selected vineyards that benefit from the cool coastal climate and well-draining soils. The winemaking process involves gentle pressing and fermentation in stainless steel tanks, followed by aging in neutral oak barrels to enhance the wine's texture and complexity. The resulting wine is crisp, refreshing, and aromatic, with notes of citrus, pear, and white flowers. It is a versatile wine that pairs well with a variety of dishes, making it a great choice for any occasion.
NOTES FROM VINOVOSS SOMMELIER
Au Bon Climat Pinot Gris - Pinot Blanc has a delicate bouquet of fresh citrus, stone fruit and white flowers, with a hint of minerality.On the palate, it is light-bodied and balanced, with bright acidity and a long, zesty finish. Notes of green apple, pear and lemon zest linger on the tongue. The overall impression is of a fresh, lively and well-crafted wine with just enough complexity to keep you coming back for more.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Pinot Blanc
ORIGINS
Winery: Au Bon Climat
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
4.0
0 Reviews
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