WINE DESCRIPTION
Atalaya Laya is a captivating red wine that showcases the essence of the Almansa appellation in Spain. Crafted with meticulous care, this wine is produced from carefully selected grapes grown in the region's unique vineyards. The vineyard features a combination of old vines and modern viticultural practices, resulting in grapes with exceptional quality and character. The winemaking process involves a delicate balance of traditional and modern techniques, resulting in a wine that beautifully expresses the terroir. With its deep color, rich aromas, and velvety texture, Atalaya Laya offers a delightful drinking experience. It is a wine that effortlessly combines elegance and approachability, making it a perfect choice for any occasion.
NOTES FROM VINOVOSS SOMMELIER
Atalaya Laya is a red wine produced in the Almansa region of Spain.This wine is a blend of Garnacha Tintorera and Monastrell grapes, which are known for their rich and intense flavors.
On the nose, Atalaya Laya offers enticing aromas of ripe blackberries, cherries, and plums, accompanied by hints of spices and earthy notes. The palate is full-bodied and velvety, with a smooth texture and well-integrated tannins.
The flavors of this wine are dominated by dark fruits, such as blackberries and black cherries, with a touch of blueberry and plum. There is also a subtle presence of oak, adding complexity and a hint of vanilla to the overall profile.
Overall, Atalaya Laya is a delightful red wine that showcases the unique characteristics of the Almansa region. Its bold flavors, smooth texture, and well-rounded structure make it a great choice for wine enthusiasts seeking a rich and enjoyable experience.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2026
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (2)
Garnacha
Monastrell
ORIGINS
Winery: Atalaya
Region: Castilla-la Mancha
Castilla-La Mancha is Spain's largest wine region, located in the center of the country. It is a vast area of rolling hills and plains, with a rich history of winemaking that dates back to the Roman Empire. The region is known for its high-quality wines, with a focus on reds made from Tempranillo, Garnacha, and Monastrell.
Castilla-La Mancha has a long history of winemaking, with evidence of vineyards dating back to the Roman Empire. The region was an important center of viticulture during the Middle Ages, and it was here that the famous sweet wines of La Mancha were first produced. In the 19th century, the region was devastated by the phylloxera epidemic, but it was quickly rebuilt and is now one of the most important wine regions in Spain.CUSTOMER RATING
3.8
0 Reviews
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