Astrolabe
Astrolabe Kekerengu Coast Sauvignon Blanc
White wine
4.5
Expert Rating
0.0
Rarely Reviewed
Price not available
WINE DESCRIPTION
Kekerengu Coast Sauvignon Blanc is a vibrant expression of Marlborough's distinctive terroir, crafted by the renowned Astrolabe winery. Sourced predominantly from vineyards on the Kēkerengū Coast, with a touch from the Awatere Valley, this wine benefits from free-draining, stony loam soils with limestone that impart a unique minerality. The vines are meticulously managed to ensure concentrated flavors. In the winery, cool, gentle handling and tank fermentation preserve the intense tropical fruit and citrus notes, while a portion of wild yeast barrel ferment adds subtle texture and complexity. This results in a lively, crisp, and elegant Sauvignon Blanc with a distinctive flinty finish.
NOTES FROM VINOVOSS SOMMELIER
Astrolabe Kekerengu Coast Sauvignon Blanc bursts with vibrant aromas of tropical fruits such as pineapple and guava, intertwined with notes of grapefruit zest, and a hint of leafiness.The palate delivers a lively interplay of tangy lime and juicy passionfruit, beautifully balanced by a subtle, creamy texture from the wild yeast barrel ferment. The finish is long, refreshing, and slightly saline, making it an ideal pairing for fresh seafood, goat cheese salads, and light summer dishes. Enjoy this wine young to capture its bright fruit and lively acidity at its best.
EXPERT RATING
4.5
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Sauvignon Blanc
ORIGINS
Winery: Astrolabe
Region: Marlborough
Marlborough is a wine region located in the northeast corner of New Zealand's South Island. It is the country's largest and most important wine-producing region, accounting for over 75% of the nation's total wine production. With its unique combination of geography, climate, and soil, Marlborough has become a world-renowned producer of high-quality wines.
Marlborough's wine industry began in the 1970s, when the first vineyards were planted in the region. Since then, the region has seen tremendous growth, with the number of vineyards increasing from just a handful in the 1970s to over 600 today. Marlborough's wines have become increasingly popular around the world, and the region now produces some of the most sought-after wines in the world.CUSTOMER RATING
0.0
0 Review