Astrolabe Awatere Valley Sauvignon Blanc

Notes of: Toast

Notes of: Grapefruit

Notes of: Cut Grass

Notes of: Asparagus

Notes of: Mineral

Notes of: Lemon

Astrolabe

Astrolabe Awatere Valley Sauvignon Blanc

New Zealand, Marlborough

White wine

3.5

Expert Rating

4.1

Highly Reviewed

WINE DESCRIPTION

Astrolabe Awatere Valley Sauvignon Blanc is a premium wine produced by Astrolabe, a renowned winery in New Zealand. The wine is made from grapes grown in the Awatere Valley appellation, which is known for its unique terroir and cool climate. The vineyard features stony soils and a long growing season, which allows the grapes to develop complex flavors and aromas. The winemaking process involves gentle pressing and cool fermentation, which preserves the delicate fruit flavors and aromas. The resulting wine is crisp, refreshing, and vibrant, with notes of citrus, tropical fruit, and herbs. It is a perfect match for seafood, salads, and light dishes.

NOTES FROM VINOVOSS SOMMELIER

This Astrolabe Awatere Valley Sauvignon Blanc is a bright and refreshing white wine.The nose is full of aromas of lemon and grapefruit, with a hint of grassiness and a touch of lime. On the palate, the wine offers a balanced combination of tart citrus and tropical fruit flavors, with a crisp, zesty acidity. The finish is clean and lively, with lingering notes of citrus and herbs. Enjoy this bright and lively Sauvignon Blanc with a variety of seafood dishes, or simply enjoy it on its own.

EXPERT RATING

3.5

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Searing

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Sauvignon Blanc

ORIGINS

Winery: Astrolabe

Region: Marlborough

Marlborough is a wine region located in the northeast corner of New Zealand's South Island. It is the country's largest and most important wine-producing region, accounting for over 75% of the nation's total wine production. With its unique combination of geography, climate, and soil, Marlborough has become a world-renowned producer of high-quality wines. Marlborough's wine industry began in the 1970s, when the first vineyards were planted in the region. Since then, the region has seen tremendous growth, with the number of vineyards increasing from just a handful in the 1970s to over 600 today. Marlborough's wines have become increasingly popular around the world, and the region now produces some of the most sought-after wines in the world.

CUSTOMER RATING

4.1

0 Review