Artemis Karamolegos Assyrtiko is a premium white wine produced by the renowned winemaker Artemis Karamolegos in the Santorini appellation of Greece. The wine is made from the indigenous Assyrtiko grape variety, which is grown in the unique volcanic soil of the island. The vineyard features low-yielding old vines that produce grapes with concentrated flavors and aromas. The winemaking process involves minimal intervention, with the wine being fermented and aged in stainless steel tanks to preserve its freshness and purity. The resulting wine is crisp, refreshing, and full of citrus and mineral notes, with a long and complex finish. It is a perfect match for seafood, Asian cuisine, and light dishes.
NOTES FROM VINOVOSS SOMMELIER
This crisp and vibrant Assyrtiko from Artemis Karamolegos is a true testament to the potential from the lesser-known wine region of Santorini.Aromas of lemon, lime, and green apple give way to a palate of white peach, honey, and a hint of salinity. The finish is dry and mineral-driven, with crisp acidity that lingers. Drink now, or age for a couple more years.
The Aegean Islands are a group of islands located in the Aegean Sea, between Greece and Turkey. The islands are known for their stunning beaches, crystal-clear waters, and picturesque villages. The Aegean Islands are also home to a number of ancient ruins and historical sites, making them a popular destination for tourists. The islands are also known for their unique cuisine, which features fresh seafood, locally-grown vegetables, and a variety of herbs and spices.