ARPEPE
ARPEPE Sassella Rocce Rosse Riserva
4.5
Expert Rating
4.3
Highly Reviewed
WINE DESCRIPTION
ARPEPE Sassella Rocce Rosse Riserva is a remarkable wine that showcases the expertise of its producer. Hailing from the Valtellina region, this wine is crafted from grapes grown in a vineyard with unique features. The vineyard's rocky terrain and high altitude contribute to the wine's exceptional character. The winemaking process involves a traditional approach of long skin contact maceration and aging in large chestnut barrels for 48 months, then 12 months in cement tanks. The result is a wine with a distinct style, characterized by its elegant structure, intense aromas, and complex flavors. ARPEPE Sassella Rocce Rosse Riserva is a true gem that wine enthusiasts will appreciate for its finesse and depth.
NOTES FROM VINOVOSS SOMMELIER
ARPEPE Sassella Rocce Rosse Riserva is a highly esteemed wine from the Valtellina region in Lombardy, Italy.On the nose, it offers an enticing bouquet of red fruits, such as cherries and raspberries, accompanied by floral notes of violets and dried rose petals. There are also hints of spices, such as cinnamon and cloves, adding complexity to the aromatic profile.
On the palate, this wine showcases a harmonious balance between its vibrant acidity, firm tannins, and rich fruit flavors. The red fruit notes persist, accompanied by additional layers of blackberries and plums. There is a subtle earthiness, reminiscent of forest floor and truffles, which further enhances the wine's complexity. The finish is long and elegant, leaving a lingering impression of fruit and spice.
ARPEPE Sassella Rocce Rosse Riserva is a wine that benefits from aging, as it allows the tannins to soften and the flavors to integrate further. It pairs exceptionally well with hearty dishes, such as braised meats, game, and aged cheeses.
EXPERT RATING
4.5
DRINKING WINDOW
Now
2053
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Nebbiolo
ORIGINS
Winery: ARPEPE
Region: Lombardy
Lombardy is a region in the north of Italy, located in the foothills of the Alps. With a long history of winemaking, Lombardy is one of the most prolific wine regions in Italy, producing a wide range of styles from sparkling to still wines.
The history of winemaking in Lombardy dates back to the Roman Empire, when the region was known as Cisalpine Gaul. During this period, the Romans planted vineyards and developed winemaking techniques that are still used today. In the Middle Ages, Lombardy was an important center of winemaking, with many monasteries producing wine for religious ceremonies. In the 19th century, Lombardy was one of the first regions in Italy to embrace modern winemaking techniques, such as the use of oak barrels and the introduction of new grape varieties.CUSTOMER RATING
4.3
0 Review