Argiano Rosso di Montalcino is a high-quality red wine produced by the renowned Argiano winery in the Montalcino appellation of Tuscany, Italy. The vineyards are situated at an altitude of 300-500 meters above sea level, with a south-southwest exposure that ensures optimal sun exposure and ripening of the grapes. The wine is made from 100% Sangiovese grapes, which are carefully selected and hand-harvested. The winemaking process involves a combination of traditional and modern techniques, including fermentation in stainless steel tanks and aging in oak barrels. The resulting wine is elegant and refined, with a complex bouquet of red fruits, spices, and floral notes, and a smooth, velvety texture. It is a perfect match for grilled meats, pasta dishes, and aged cheeses.
NOTES FROM VINOVOSS SOMMELIER
This Argiano Rosso di Montalcino is a medium-bodied, ruby-red wine with a soft and inviting nose of ripe cherries and plums.On the palate, this wine is smooth and velvety with flavors of blackberry, cherry, tobacco, and a hint of spice. The tannins are soft and integrated, providing a long, pleasant finish. Enjoy with grilled meats, pizza, or pasta dishes.
EXPERT RATING
3.8
DRINKING WINDOW
Now
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Non-Alcoholic
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Sangiovese
ORIGINS
Winery: Argiano
Region: Tuscany
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.