Aramis Vineyards The Governor Syrah is a highly regarded wine from the McLaren Vale region in South Australia, a producer with a strong reputation for quality. The McLaren Vale appellation is renowned for its Mediterranean climate and diverse soils, contributing to the wine's unique character. The Syrah grapes used to craft The Governor are sourced from select vineyards with distinct terroirs, which impart rich and complex flavors to the wine. The winemaking process is characterized by meticulous care, including hand harvesting, natural fermentation, and aging in French oak barrels, enhancing the wine's structure and depth. This Syrah exhibits a bold and full-bodied style with deep, dark fruit flavors, notes of black pepper, and a touch of smoky oak. The Governor is known for its exceptional balance, velvety texture, and a long, satisfying finish, making it a standout choice for those seeking a premium Australian Syrah with character and depth.
NOTES FROM VINOVOSS SOMMELIER
Aramis Vineyards The Governor Syrah is an exceptional wine that showcases the best qualities of the Syrah grape variety.This wine is known for its deep, dark color and intense aromas of blackberries, plums, and black pepper. On the palate, it offers a rich and full-bodied experience with flavors of ripe dark fruits, spice, and a hint of smokiness. The tannins are well-integrated, providing a smooth and velvety texture. The finish is long and lingering, leaving a lasting impression. Overall, Aramis Vineyards The Governor Syrah is a sophisticated and elegant wine that would pair beautifully with grilled meats or hearty stews.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2048
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Non-Alcoholic
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Aramis Vineyards
Region: South Australia
South Australia is located in the southern part of the continent, emcompassing most of the countrie's renowned wine regions.
South Australia has a long and proud history of winemaking, dating back to the early 19th century. The first vines were planted in the Barossa Valley in 1842, and the region quickly became known for its quality wines. The Coonawarra region was established in the late 19th century, and is now renowned for its Cabernet Sauvignon and Shiraz. The Clare Valley and McLaren Vale regions were also established in the 19th century, and are now known for their Riesling and Shiraz respectively.