Apothic Inferno (Aged in Whiskey Barrels - Limited Release)
Red fortified wine
4.5
Expert Rating
3.8
Most Reviewed
2017
750 mL
WINE DESCRIPTION
Apothic Inferno is a limited-release wine aged in whiskey barrels. This unique blend of Zinfandel, Syrah, and Cabernet Sauvignon imparts aromas of dark cherry and oak, with a smoky, toasted flavor. The full-bodied wine has a smooth finish, with notes of caramel and dark fruit. Enjoy this complex, bold, and intriguing wine for a truly unforgettable experience.
NOTES FROM VINOVOSS SOMMELIER
This Apothic Inferno offers a smoky and robust flavor profile, with notes of dark cherry, blackberry, and plum, complemented by a hint of toasted oak and warm spice.The whiskey barrels provide a complex and powerful finish, making this a truly unique and special wine. Enjoy now or cellar for up to 8 years.
EXPERT RATING
4.5
DRINKING WINDOW
Now
Profile
Sweetness:
Sweet
Dry
Lusciously Sweet
Alcohol:
Very high
Non-Alcoholic
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Apothic
Region: California
California is a state located on the West Coast of the United States, and is home to some of the world's most renowned wine regions. With its diverse topography, climate, and soil, California is a paradise for wine lovers.
The history of winemaking in California dates back to the 18th century, when Spanish missionaries planted the first vineyards in the state. Since then, California has become one of the world's leading wine producers, with over 4,000 wineries and more than 100 different grape varieties.