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Antech

Antech Émotion Crémant de Limoux Rosé

Name: Antech Émotion Crémant de Limoux Rosé
Brand: Antech
Price: null USD
Rating: 4.25 (0 reviews)

France, Languedoc-Roussillon

Rose sparkling wine

4.3

Expert Rating

3.5

Regularly Reviewed

WINE DESCRIPTION

Antech Émotion Crémant de Limoux Rosé is a delightful sparkling wine produced by the Antech winery in the Limoux appellation of southern France. The vineyards are situated at high altitudes, which allows for a longer growing season and results in grapes with excellent acidity and complexity. The wine is made using the traditional method, with a blend of Chardonnay, and Pinot Noir grapes. The Pinot Noir grapes give the wine its beautiful pink color and add a subtle fruitiness to the flavor profile. The wine is crisp and refreshing, with notes of red berries and a delicate mousse. It is a perfect choice for any celebration or special occasion.

NOTES FROM VINOVOSS SOMMELIER

Antech Émotion Crémant de Limoux Rosé is a sparkling rosé from the Limoux area of France.It has a light pink hue and aromas of strawberry and raspberry, with hints of freshly-baked bread and a light floral scent. On the palate, it is fresh and bubbly with a crisp acidity and a light body. A light texture and subtle notes of raspberry and citrus make this an incredibly pleasant and easy-drinking sparkling rosé. Enjoy this delightful wine with friends or as an aperitif.

EXPERT RATING

4.3

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (2)

Chardonnay

Pinot Noir

ORIGINS

Winery: Antech

Region: Languedoc-Roussillon

Languedoc-Roussillon is an expansive wine region in the south of France stretching from Nîmes and Montpellier east along the Mediterranean coast and inland to the Spanish border. It is the largest wine-producing region in the country, with a long and rich history of winemaking. The Languedoc-Roussillon region has been producing wine since the Roman Empire. It was the first region in France to produce sparkling wines, and it has been a major producer of fortified wines since the Middle Ages. In the 19th century, the region was known for its sweet wines, but in the 20th century, it began to focus on producing dry wines.

CUSTOMER RATING

3.5

0 Reviews