WINE DESCRIPTION
Anselmi Capitel Foscarino is a highly regarded white wine from the Veneto region in Italy. Produced in the Soave appellation, this wine is crafted from grapes grown in the renowned Foscarino vineyard. The vineyard's unique terroir, characterized by volcanic soil and a cool microclimate, imparts distinct flavors and aromas to the wine. The winemaking process involves careful selection of the finest grapes and fermentation in stainless steel tanks to preserve the wine's freshness and purity. The result is a vibrant and elegant wine with a crisp acidity, showcasing notes of citrus, white flowers, and minerality. Anselmi Capitel Foscarino is a perfect choice for those seeking a high-quality, terroir-driven white wine from Italy.
NOTES FROM VINOVOSS SOMMELIER
Anselmi Capitel Foscarino is a white wine produced in the Veneto region of Italy.It is made from the Garganega grape variety, which is native to the area. This wine is known for its vibrant acidity, refreshing citrus flavors, and floral aromas. On the palate, you can expect notes of lemon, green apple, and white flowers, with a hint of minerality. The wine has a medium body and a crisp, clean finish. It pairs well with seafood dishes, such as grilled shrimp or oysters, as well as light pasta dishes and risottos. Overall, Anselmi Capitel Foscarino is a delightful white wine that showcases the best characteristics of the Garganega grape.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Smooth
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (2)
Garganega
Chardonnay
ORIGINS
Winery: Anselmi
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.CUSTOMER RATING
3.9
0 Reviews
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