Flavour Profile

Andrew Will

Andrew Will Ciel du Cheval Vineyard Red

Name: Andrew Will Ciel du Cheval Vineyard Red
Brand: Andrew Will
Price: null USD
Rating: 4 (0 reviews)

United States, Washington State

Red wine

4.0

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Andrew Will Ciel du Cheval Vineyard Red is a premium wine produced by Andrew Will Winery, known for their exceptional quality wines. The grapes are sourced from the Ciel du Cheval Vineyard, located in the Red Mountain appellation of Washington State. The vineyard features a unique terroir with volcanic soils and a warm climate, which results in grapes with intense flavors and aromas. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in French oak barrels. The wine is a blend of different grape varieties, resulting in a complex and layered flavor profile. It is a full-bodied wine with rich fruit flavors, balanced acidity, and a long finish. Overall, Andrew Will Ciel du Cheval Vineyard Red is a wine that showcases the best of Washington State's terroir and winemaking expertise.

NOTES FROM VINOVOSS SOMMELIER

This Andrew Will Ciel du Cheval Vineyard Red Wine has a deep ruby hue that reflects its intense aromas of blackberry, cassis, violets, and a hint of leather.On the palate, this powerful and well-structured wine is packed with ripe blackberry and cassis flavors, complemented by notes of mocha and toasty oak. The tannins are firm yet smooth, creating a perfect balance between fruit and structure. Enjoy this intense and complex wine now, or cellar it for a few years to develop even more complexity.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2058

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Full

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (2)

Merlot

Cabernet Franc

ORIGINS

Winery: Andrew Will

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

0.0

0 Review