WINE DESCRIPTION
Ampeleia Bianco di Ampeleia is a white wine produced by Ampeleia, a renowned winery located in the Maremma region of Tuscany, Italy. The wine is made from a blend of indigenous grape varieties, including Trebbiano, Ansonica, and Malvasia, grown in the winery's biodynamic vineyards. The vineyards are situated at an altitude of 300-600 meters above sea level, providing ideal growing conditions for the grapes. The wine is fermented and aged in stainless steel tanks to preserve its freshness and fruitiness. The resulting wine is a crisp and refreshing white with notes of citrus, white flowers, and minerality. It is a perfect match for seafood, salads, and light pasta dishes.
NOTES FROM VINOVOSS SOMMELIER
Ampeleia Bianco di Ampeleia has a bright, vibrant nose of citrus, tropical fruits, and hints of rosemary.The palate is full and ripe with a mineral core that leads to a persistent, juicy finish. It is a balanced and accessible wine that is both lively and refreshing.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2046
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Low
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (2)
Ansonica
Trebbiano Toscano
ORIGINS
Winery: Ampeleia
Region: Tuscany
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.CUSTOMER RATING
3.9
0 Reviews
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