Ambassador Vineyard Syrah is a red wine produced by Ambassador Vineyard, a winery located in the Red Mountain AVA of Washington State. The vineyard is situated on a steep slope, which provides excellent drainage and optimal sun exposure for the grapes, which ripen fully in the dry, sunny climate. The winemaking process involves a cold, pre-fermentation maceration, followed by fermentation and aging in French oak barrels. The resulting wine is a full-bodied Syrah with rich flavors of dark fruit, black pepper, and hints of mocha. The wine has a smooth and velvety texture, with a long and satisfying finish. It is a perfect choice for those who appreciate the bold plushness of Washington State Syrah.
NOTES FROM VINOVOSS SOMMELIER
The Ambassador Vineyard Syrah is an exceptional expression of the classic varietal.On the nose, it displays aromas of ripe blackberry, plum, and a hint of black pepper. On the palate, it is rich and full-bodied, with chewy tannins balanced by lean acidity. The finish is long and lingering, with mocha complexity. Serve with slow-cooked dishes and smoked hard cheeses.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2024
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Non-Alcoholic
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Ambassador Vineyard
Region: Washington State
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.