Indulge in the exquisite Alvear Pedro Ximénez de Añada, a wine that epitomizes the richness and complexity of this iconic style. Produced by the prestigious Alvear winery, this wine showcases their unwavering commitment to quality and tradition. The grapes used for this Pedro Ximénez de Añada are carefully selected and aged in the solera system, resulting in a wine of exceptional depth and character. With its luscious dark amber color and intense aromas of dried fruits, caramel, and roasted nuts, each sip is a decadent experience. The palate is treated to a symphony of flavors, including figs, dates, toffee, and a hint of spice, all balanced by a velvety smooth texture. Alvear Pedro Ximénez de Añada is a true gem, perfect for indulging in moments of pure pleasure and celebration.
NOTES FROM VINOVOSS SOMMELIER
This sweet, fortified Pedro Ximénez de Añada from Alvear is a complex and captivating vintage.A deep mahogany in color, its nose is marked by notes of figs, raisins, and plums, intertwined with aromas of caramel, roasted coffee, and cocoa. On the palate, it reveals an intense sweetness, coupled with a velvety texture and a balanced acidity. The finish is long and persistent, with lingering notes of nuts and dried fruits. A truly remarkable vintage.
Andalucia is a wine region located in southern Spain, known for its rich history and diverse range of wines. The region has been producing wine for over 3,000 years, with the Phoenicians and Romans being some of the first to cultivate vines in the area. Andalucia is home to several distinct wine-producing areas, including Jerez, Montilla-Moriles, and Málaga.