WINE DESCRIPTION
Alta Vista Alto is a premium wine produced by Alta Vista, a respected winery in the Mendoza region of Argentina, known for crafting high-quality wines. The vineyards here benefit from high altitudes, providing cooler temperatures and optimal sun exposure, which contribute to the grapes' exceptional quality. The winemaking process involves careful hand-harvesting of the grapes, fermentation in stainless steel tanks, and aging in oak barrels to impart complexity and structure. The result is a wine with rich, concentrated flavors of dark fruits, such as blackberry and plum, often accompanied by notes of spice and chocolate. "Alto" signifies a wine of elevated quality, making it a choice selection for those seeking an authentic taste of Argentine terroir and craftsmanship.
NOTES FROM VINOVOSS SOMMELIER
Alta Vista Alto is a remarkable Argentine wine with a captivating nose that presents a bouquet of ripe blackberries, plums, and red currants, interwoven with hints of vanilla, cedar, and a touch of tobacco.On the palate, it delivers a harmonious blend of dark fruit flavors, complemented by subtle notes of spice, cocoa, and well-integrated oak. This wine boasts a lush and velvety texture with silky tannins, leading to a long, satisfying finish. It's an ideal companion for grilled ribeye steaks, lamb chops, or hearty stews, as the wine's structure pairs beautifully with rich, savory dishes. For cellaring, Alta Vista Alto has excellent aging potential; it can be enjoyed now, but for those seeking a more developed profile, it will reward patient collectors over the next 5-10 years, allowing its flavors to evolve and mature gracefully.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2059
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (2)
Malbec
Cabernet Sauvignon
ORIGINS
Winery: Alta Vista
Region: Mendoza
Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography.
Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.CUSTOMER RATING
4.4
0 Review
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