WINE DESCRIPTION
Alma Negra Tinto is a captivating red blend from the prestigious Ernesto Catena Vineyards, nestled in the heart of Mendoza, Argentina. This wine is a testament to the rich viticultural heritage and innovative spirit of its producer, Ernesto Catena, a fourth-generation winemaker with a passion for creating distinctive, expressive wines. The vineyards benefit from the unique terroir of Mendoza, with its high altitude, intense sunlight, and cool nights, which contribute to the grapes' exceptional flavor and complexity. The winemaking process is meticulously crafted, combining traditional techniques with modern innovation to enhance the wine's character and depth. Alma Negra Tinto is characterized by its bold, complex style, with a focus on showcasing the varietal purity and the expressive terroir of the region.
NOTES FROM VINOVOSS SOMMELIER
Alma Negra Tinto delights the palate with a harmonious blend of dark fruit flavors and spicy undertones.Upon the first sip, notes of ripe blackberry, plum, and a hint of black pepper emerge, followed by subtle touches of vanilla and chocolate, a testament to its careful aging in oak barrels. The wine's texture is velvety and full-bodied, with a well-balanced acidity that leads to a long, satisfying finish.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Blend
ORIGINS
Winery: Alma Negra
Region: Mendoza
Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography.
Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.CUSTOMER RATING
4.4
0 Reviews
This wine pairs well with...
