Notes of: Beeswax

Notes of: Almond

Notes of: Savory

Notes of: Nutty

Notes of: Yeast

Notes of: Lemon

Allimant-Laugner

Allimant-Laugner Crémant d'Alsace Brut

France, Alsace

White sparkling wine

3.8

Expert Rating

3.9

Most Reviewed

Non-vintage

WINE DESCRIPTION

The Domaine Allimant-Laugner was established in 1965 through the marriage of Mariette Allimant and René Laugner, uniting two of Alsace's most esteemed winemaking families. Today, the estate is under the stewardship of three generations of the Allimant-Launger family, dedicated to crafting the finest wines while preserving their land for future generations. The family tends to 12 hectares of premier vineyards planted in a combination of limestone, granite, and clay soils.

NOTES FROM VINOVOSS SOMMELIER

This impressive Cremant d'Alsace is crafted using the traditional method, akin to Champagne production.Made from the three traditional Alsatian grape varieties of Pinot Blanc, Riesling, and Pinot Gris, they contribute to creating a complex, layered sparkling wine brimming with vitality and fragrance. In the glass, delicate streams of bubbles rise, accompanied by aromatic notes of white flowers, peaches, and green apples. The first sip reveals bright acidity, a medium body, and a soft mousse of bubbles, along with seductive pear and apricot flavors that linger on the palate. This sparkling wine is excellent as an aperitif or paired with fresh seafood, summer salads, or spicy Asian dishes.

EXPERT RATING

3.8

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (3)

Pinot Gris

Pinot Blanc

Riesling

ORIGINS

Winery: Allimant-Laugner

Region: Alsace

Alsace is a French wine region located in the northeast of the country, bordering Germany and Switzerland. It is renowned for its unique wines, which are made from a variety of grapes and styles. Alsace has a long and varied history of winemaking, dating back to the Romans. The region has been under the control of both France and Germany over the centuries, and this has had a significant influence on the wines produced here. Alsace was annexed by France in the late 19th century, and since then, the region has become known for its distinctive wines.

CUSTOMER RATING

3.9

0 Review