Allimant-Laugner
Allimant-Laugner Crémant d'Alsace Brut
3.8
Expert Rating
3.9
Most Reviewed
Non-vintage
WINE DESCRIPTION
The Domaine Allimant-Laugner was established in 1965 through the marriage of Mariette Allimant and René Laugner, uniting two of Alsace's most esteemed winemaking families. Today, the estate is under the stewardship of three generations of the Allimant-Launger family, dedicated to crafting the finest wines while preserving their land for future generations. The family tends to 12 hectares of premier vineyards planted in a combination of limestone, granite, and clay soils.
NOTES FROM VINOVOSS SOMMELIER
This impressive Cremant d'Alsace is crafted using the traditional method, akin to Champagne production.Made from the three traditional Alsatian grape varieties of Pinot Blanc, Riesling, and Pinot Gris, they contribute to creating a complex, layered sparkling wine brimming with vitality and fragrance.
In the glass, delicate streams of bubbles rise, accompanied by aromatic notes of white flowers, peaches, and green apples. The first sip reveals bright acidity, a medium body, and a soft mousse of bubbles, along with seductive pear and apricot flavors that linger on the palate. This sparkling wine is excellent as an aperitif or paired with fresh seafood, summer salads, or spicy Asian dishes.
EXPERT RATING
3.8
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (3)
Pinot Gris
Pinot Blanc
ORIGINS
Winery: Allimant-Laugner
Region: Alsace
Alsace is a French wine region located in the northeast of the country, bordering Germany and Switzerland. It is renowned for its unique wines, which are made from a variety of grapes and styles.
Alsace has a long and varied history of winemaking, dating back to the Romans. The region has been under the control of both France and Germany over the centuries, and this has had a significant influence on the wines produced here. Alsace was annexed by France in the late 19th century, and since then, the region has become known for its distinctive wines.CUSTOMER RATING
3.9
0 Reviews
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