Alfio Mozzi
Alfio Mozzi Grisone Sassella Valtellina Superiore
4.5
Expert Rating
3.9
Regularly Reviewed
WINE DESCRIPTION
Alfio Mozzi Grisone Sassella Valtellina Superiore is a captivating wine born from the dramatic landscapes of Valtellina, where the steep, terraced vineyards are carved into the heart of the Italian Alps. Crafted by Alfio Mozzi, a third-generation winemaker who revitalized the family tradition in 2009, this wine celebrates the local expression of Chiavennasca, the regional name for Nebbiolo. The estate’s 3.5 hectares of organically farmed vines sit at altitudes between 350 and 550 meters on ancient, schist-rich soils, including century-old vines in the Mossino parcel. With spontaneous fermentation and 20 days of maceration, followed by aging in barriques for 20 months, this wine embodies a commitment to purity and heritage, delivering a soulful and authentic Valtellina Superiore experience.
NOTES FROM VINOVOSS SOMMELIER
Alfio Mozzi Grisone Sassella is an exceptional wine from the Valtellina region in Lombardy, Italy.This wine is made from the Nebbiolo grape variety, locally known as Chiavennasca, which is renowned for producing elegant and age-worthy wines. On the nose, it offers a complex bouquet of red fruits, such as cherries and raspberries, intertwined with floral notes of violets and dried rose petals. There is also a subtle hint of spice, with delicate aromas of cinnamon and cloves.
On the palate, this wine showcases a harmonious balance between its vibrant acidity, firm tannins, and rich fruit flavors. The red fruit character persists, accompanied by earthy undertones and a touch of minerality, which adds depth and complexity. The wine's structure and elegance are further enhanced by its medium to full body and a long, lingering finish.
Alfio Mozzi Grisone Sassella is a wine that can be enjoyed now, but it also has great aging potential. With proper cellaring, it will continue to evolve and develop additional layers of complexity over the years. It pairs wonderfully with traditional Italian dishes, such as osso buco or aged cheeses.
EXPERT RATING
4.5
DRINKING WINDOW
Now
2025
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Nebbiolo
ORIGINS
Winery: Alfio Mozzi
Region: Lombardy
Lombardy is a region in the north of Italy, located in the foothills of the Alps. With a long history of winemaking, Lombardy is one of the most prolific wine regions in Italy, producing a wide range of styles from sparkling to still wines.
The history of winemaking in Lombardy dates back to the Roman Empire, when the region was known as Cisalpine Gaul. During this period, the Romans planted vineyards and developed winemaking techniques that are still used today. In the Middle Ages, Lombardy was an important center of winemaking, with many monasteries producing wine for religious ceremonies. In the 19th century, Lombardy was one of the first regions in Italy to embrace modern winemaking techniques, such as the use of oak barrels and the introduction of new grape varieties.CUSTOMER RATING
3.9
0 Reviews
This wine pairs well with...
