An oddball, an experiment, a dare. Caladoc, Marselan, and Arinarnoa are three largely unknown varieties, conceived in the search for the perfect grape. Together they produce this rounded, well-balanced, and profoundly spicey wine. These French varieties have found niches in the Ordal mountains where they express their very best potential.
NOTES FROM VINOVOSS SOMMELIER
A garnet red wine with pleasant aromas of ripe fruit, spices, creamy oak, toasted notes, and a hint of cocoa that is typical of Marselan.In the mouth, it is tasty, and full-bodied with the ideal balance of acidity to be enjoyed on its own, or with grilled meats.