Albert Grivault Clos Des Perrières Meursault 1er Cru

Notes of: Toast

Notes of: Butter

Notes of: Pineapple

Notes of: Pear

Notes of: Peach

Notes of: Hazelnut

Albert Grivault

Albert Grivault Clos Des Perrières Meursault 1er Cru

France, Burgundy

White wine

4.5

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Albert Grivault Clos Des Perrières Meursault 1er Cru is a premium white wine produced by the renowned winemaker Albert Grivault. The wine comes from the Meursault 1er Cru appellation, which is known for producing some of the finest white wines in the world. The vineyard features limestone-rich soils that impart a unique minerality to the wine. The winemaking process involves careful selection of the grapes, gentle pressing, and aging in oak barrels to enhance the wine's complexity and depth. The resulting wine is a beautifully balanced and elegant expression of Meursault, with notes of citrus, white flowers, and hazelnuts. It is a perfect choice for those who appreciate the finesse and complexity of premium white wines.

NOTES FROM VINOVOSS SOMMELIER

This Albert Grivault Clos Des Perrières Meursault 1er Cru is an exquisite white Burgundy that displays a wonderfully pure and vibrant nose of mineral-laced lemon and lime fruits, with a hint of white flowers and some smoky, struck-match flinty complexity.On the palate, it has a beautifully refined texture, with a solid core of juicy citrus and stone fruits, surrounded by a chalky mineral character and a long, lingering finish. A remarkably balanced and elegant wine that is sure to please.

EXPERT RATING

4.5

DRINKING WINDOW

Now

2046

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: Albert Grivault

Region: Burgundy

Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages. Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.

CUSTOMER RATING

0.0

0 Review