WINE DESCRIPTION
Ailalá Treixadura is a fresh and vibrant white wine from the Ribeiro region of Spain, crafted from the indigenous Treixadura grape. The vineyards are planted on granite and sandy soils, which lend a bright minerality to the wine. Ailalá focuses on minimal intervention winemaking, allowing the grape's natural character to shine. The wine’s style is marked by its lively acidity and balanced texture, offering an authentic expression of the Ribeiro terroir. Ideal for lovers of crisp and aromatic whites, this Treixadura is a perfect reflection of the region's winemaking traditions.
NOTES FROM VINOVOSS SOMMELIER
Ailalá Treixadura greets the senses with aromas of citrus, green apple, and white flowers, underpinned by a subtle hint of herbs.The palate is bright and linear, with fresh acidity and a smooth, pristine texture. This wine pairs wonderfully with seafood, light salads, or grilled vegetables. Best enjoyed young to capture its vibrant character, it can also be served chilled to enhance its refreshing qualities. Perfect for warm-weather sipping or alongside Mediterranean dishes.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2046
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Treixadura
ORIGINS
Winery: Ailalá
Region: Galicia
Galicia, located in the northwest corner of Spain, with its lush green landscapes, rolling hills, and mild climate, Galicia has a long history of winemaking, it is now best known for its white wine Rias Baixas.
Galicia has a long history of winemaking, dating back to the Roman Empire. The region was known for its high-quality wines, which were exported to other parts of Europe. In the 19th century, Galicia was one of the most important wine regions in Spain, and its wines were highly sought after.CUSTOMER RATING
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