Adriano Marco e Vittorio Sanadaive Barbaresco is a premium wine produced by the Sanadaive family in the Barbaresco appellation of Piedmont, Italy. The wine is made from Nebbiolo grapes grown in the family's vineyards, which are situated on the steep hillsides of the Langhe region. The Sanadaive family follows traditional winemaking techniques, including hand-harvesting and aging the wine in large oak barrels for several years. The resulting wine is elegant and complex, with aromas of red fruit, roses, and spices, and a long, smooth finish. Adriano Marco e Vittorio Sanadaive Barbaresco is a perfect choice for wine enthusiasts who appreciate the rich history and unique terroir of Piedmont.
NOTES FROM VINOVOSS SOMMELIER
This Barbaresco from Adriano Marco e Vittorio Sanadaive offers a complex bouquet of ripe red fruits, violets, and spices, with an inviting hint of smokiness.On the palate, the wine is full-bodied and voluptuous, with a luxurious texture and integrated tannins. The finish is long and layered, with an intense mix of sweet and savory flavors that linger on the palate. A truly impressive wine that will reward careful cellaring.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2024
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Non-Alcoholic
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Nebbiolo
ORIGINS
Winery: Adriano Marco e Vittorio
Region: Piemonte
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.