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Notes of: Leather

Notes of: Mushroom

Notes of: Raspberry

Notes of: Violet

Notes of: Clove

Notes of: Black Pepper

Adelsheim

Adelsheim Elizabeth's Reserve Pinot Noir

United States, Oregon

Red wine

4.0

Expert Rating

4.0

Most Reviewed

WINE DESCRIPTION

Adelsheim Elizabeth's Reserve Pinot Noir is a premium wine produced by Adelsheim Vineyard, a renowned winery in the Willamette Valley of Oregon. This wine is made from carefully selected grapes grown in the estate vineyards, which are known for their unique terroir and ideal growing conditions for Pinot Noir. The winemaking process involves a combination of traditional and modern techniques, resulting in a wine that is elegant, complex, and balanced. The style of this Pinot Noir is characterized by its bright red fruit flavors, subtle earthy notes, and silky tannins, making it a perfect match for a wide range of dishes or enjoyed on its own.

NOTES FROM VINOVOSS SOMMELIER

Adelsheim Elizabeth's Reserve Pinot Noir is an exquisite example of the varietal.Its complex aromas of dark cherry, dried herbs, and earthy notes are followed by a velvety palate of blackberry, cassis, and baking spices. The wine has a full body, good structure, and a long, lingering finish. It is an elegant and refined wine that is sure to please any Pinot Noir connoisseur.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2053

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Adelsheim

Region: Oregon

Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry. Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.

CUSTOMER RATING

4.0

0 Review