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Abadía Retuerta Pago Valdebellón
Notes of: Leather
Leather
Notes of: Dried Fruit
Dried Fruit
Notes of: Cedar
Cedar
Notes of: Cocoa
Cocoa
Notes of: Plum
Plum
Notes of: Blackcurrant
Blackcurrant
Black Tea
Blueberry
Coffee
Abadía Retuerta

Abadía Retuerta Pago Valdebellón

Spain
Spain, Castilla y León
Red wine
4.5
Expert Rating
4.4
Most Reviewed
WINE DESCRIPTION
Abadía Retuerta Pago Valdebellón is a premium red wine produced by Abadía Retuerta, a renowned winery located in the Sardón de Duero appellation in Spain. The wine is made from grapes grown in the Valdebellón vineyard, which is known for its unique terroir and exceptional quality. The winemaking process involves careful selection of the best grapes, followed by fermentation and aging in French oak barrels. The resulting wine is a complex and elegant blend of Tempranillo, Cabernet Sauvignon, and Syrah, with notes of black fruit, spices, and tobacco. Abadía Retuerta Pago Valdebellón is a perfect choice for wine enthusiasts who appreciate the finest quality and craftsmanship.
NOTES FROM VINOVOSS SOMMELIER
This Abadía Retuerta Pago Valdebellón is a Spanish red blend that offers an intense aroma of blackberry and damson plum, with subtle hints of black pepper and smoky spice.On the palate, it has a well-balanced acidity and tannins that lead to a full-bodied, round finish with notes of licorice, mocha, and vanilla. Overall, this is a complex and elegant wine that can be enjoyed now or laid down for further aging.
EXPERT RATING
4.5
DRINKING WINDOW
Now
2055
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Cabernet Sauvignon
Cabernet Sauvignon
ORIGINS
Winery:  Abadía Retuerta
Region:  Castilla y León
Castilla y Léon is one of Spain's largest and most important wine regions, located in the northern half of the Iberian Peninsula. It is a region rich in viticultural history and with a continental climate. Castilla y Léon has a long and storied history of winemaking, with the first vines being planted by the Romans in the 1st century BC. The region has been producing wine ever since, and today it is one of the most important wine regions in Spain
CUSTOMER RATING
4.4
0 Review