A. J. Adam
A. J. Adam Ín der Sängerei Riesling
3.8
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
A. J. Adam Ín der Sängerei Riesling is a premium wine produced by the renowned winemaker Andreas Adam in the Mosel region of Germany. The wine is made from Riesling grapes grown in the steep, slate vineyards of the Dhron river valley, which impart a unique minerality to the wine. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation with natural yeasts to preserve the purity of the fruit. Fermentation is arrested in order to preserve sweetness, thus balancing the vibrant acidity. The resulting wine is a dry, crisp, and refreshing expression of Riesling, with notes of citrus, green apple, and white flowers. A. J. Adam Ín der Sängerei Riesling is a must-try for any wine lover looking for a high-quality, terroir-driven wine from one of Germany's top winemakers.
NOTES FROM VINOVOSS SOMMELIER
This A. J.Adam Ín der Sängerei Riesling is a promising young wine with energetic aromas of citrus, apple, and a hint of honey. On the palate, it reveals a bright minerality and a long, balanced finish. The wine's vibrant acidity and light body make it a great pairing for seafood dishes. Enjoy this delightful off-dry Riesling now or cellar for up to five years for a more complex flavor experience.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2045
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Low
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Delicate
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Riesling
ORIGINS
Winery: A. J. Adam
Region: Mosel
Germany is home to some of the world's most iconic wine regions, and Mosel is one of the most renowned. Located in the western part of the country, Mosel is a steep, narrow valley that follows the course of the Mosel River. It is one of the oldest wine regions in the world, with a history of winemaking that dates back to the Roman Empire.
Mosel has a long and storied history of winemaking. It was first planted by the Romans in the 1st century AD, and the region has been producing wine ever since. Today, Mosel is one of Germany's most important wine regions, producing some of the country's most sought-after wines. The region is known for its steep, terraced vineyards, which are planted on the banks of the Mosel River.CUSTOMER RATING
0.0
0 Reviews
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