14 Hands

14 Hands Run Wild (Juicy Red Blend)

3.5
Expert Rating
3.8
Most Reviewed
WINE DESCRIPTION
14 Hands Run Wild is a delightful Juicy Red Blend. Straight from the Columbia Valley, the 14 Hands Run Wild Juicy Red Wine Blend offers a harmonious blend of luscious organic berries that dance on the palate. From the first sip to the last, its velvety smoothness makes it an ideal companion for a delectable steak dinner.
NOTES FROM VINOVOSS SOMMELIER
The 14 Hands Run Wild (Juicy Red Blend) is a delightful wine that offers a unique and vibrant tasting experience.This red blend showcases a harmonious combination of various grape varietals, resulting in a well-balanced and flavorful profile. On the nose, this wine presents an enticing bouquet of ripe red fruits, such as cherries and raspberries, accompanied by subtle hints of spice and vanilla. These aromas create an inviting and complex aroma that sets the stage for the tasting experience. Upon the first sip, the 14 Hands Run Wild reveals a luscious and juicy character. The flavors of red berries continue to dominate the palate, with a touch of blackberry adding depth and complexity. The wine's smooth and velvety texture enhances the overall drinking experience, making it a pleasure to savor. The finish is long and satisfying, leaving a lingering impression of ripe fruit and a subtle touch of oak. The tannins are well-integrated, providing structure without overpowering the wine's fruit-forward nature. This makes the 14 Hands Run Wild an excellent choice for those who appreciate a well-rounded and approachable red blend.
EXPERT RATING
3.5
DRINKING WINDOW
Now
2028
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
Shiraz/Syrah
ORIGINS
Winery:  14 Hands
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.
CUSTOMER RATING
3.8
0 Reviews