Nestled in Western Europe's Luxemburg, Moselle is a premier wine region known for its luxurious, crisp and fruity wines. It has a long and diverse history of winemaking, producing some of the finest wines in the region. Moselle has been producing wines since the Roman era, when it was known as the Mosellanus vineyard. Since then, it has been renowned for its high-quality, elegant wines. The region's wines were popular among the French nobility during the 16th century, and Napoleon was known to be a fan of the area's wines.
The main grapes of Moselle are Riesling, Pinot Gris, Pinot Blanc, Auxerrois and Elbling. The region produces white, rosé and sweet wines. The wines are renowned for their crisp, fruity character, and are usually light in body and alcohol.
Moselle is home to a number of renowned producers, including Domaine Bernard-Massard, Domaines Vinsmoselle, and Caves St Martin. These producers are renowned for their quality wines.
The Moselle is a small wine region and the wine is highly sought after by locals, so if you find a bottle outside of Luxemburg, grab it without hesitation!