Illinois is a state located in the Midwestern United States, bordered by Wisconsin, Iowa, Missouri, Kentucky, and Indiana. It is home to a burgeoning wine industry, with a long history of viticulture and a bright future ahead. Illinois has a long history of winemaking, with the first vines planted in the early 1800s. The industry grew steadily until Prohibition in the 1920s, when it was almost completely wiped out. After Prohibition, the industry slowly began to rebuild, and today there are over 100 wineries in the state.
Illinois is known for producing a variety of wines, including reds, whites, and rosés. The most popular grapes grown in the state are Chardonnay, Cabernet Sauvignon, Merlot, Pinot Noir, and Riesling. Other grapes grown in the state include Vidal, Seyval Blanc, and Vignoles. The wines produced in Illinois are typically dry and full-bodied, with a focus on quality and terroir.
Illinois is home to a number of well-known wineries, including August Hill Winery, Galena Cellars, and Lynfred Winery. These wineries produce a variety of wines, from dry whites to sweet dessert wines.
The famous winery Baxter’s Vineyards is the oldest in the state of Illinois. The small family-owned winery offers a self-guided winery tour.