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San Pietro

San Pietro is a rare Campanian white grape variety related to Muscat Blanc à Petits Grains.

Colour, Aromas and Taste Profile

San Pietro has lemon colour skin, with aomas of citrus and floral character, with a slightly sweet taste. Originating from the province of Caserta in Campania, southern Italy, it may be a natural cross between Muscat Blanc à Petits Grains and Bicane.

Fresh San Pietro grapes on the vine

Regional Features & Food Pairings

San Pietro is mainly grown in southern Italy, San Pietro is a mid to late ripening variety. It could be a natural cross between Muscat Blanc à Petits Grains and Bicane. In the province of Caserta in Campania, southern Italy, where it is usually blended with other local varieties. San Pietro pair well with fish dishes, fresh salads, and light appetizers.

Foods to pair with San Pietro:

Fish
Salad
Asian food
Aperitif
Fun Fact about San Pietro
DNA analysis suggests that San Pietro is genetically close to CODA DI PECORA.

Top Wines with San Pietro

Wines not found.