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Pinot Blanc
Pinot Blanc is a white-wine grape variety that has been cultivated since the Middle Ages in Italy, Germany, and parts of France. It is a member of the Pinot family and is closely related to the Pinot Gris and Pinot Noir varieties.
Colour, Aromas and Taste Profile
Pinot Blanc grapes have a light greenish-yellow hue and are medium to small in size. They display aromas of pears, apples, and peaches, with citrus and floral notes. The wines are usually medium-bodied, fruity in style with recognizable acidity and sometimes noted deriving from oak aging.
Regional Features & Food Pairings
Pinot Blanc is grown in various regions across Europe, including France, Germany, Italy, Luxembourg, and parts of Switzerland. In France, it is widely cultivated in Alsace while in Italy is mostly found in the Alto Adige region. Pinot Blanc is a relatively low-yielding variety that is prone to disease. It is best grown in cooler climates and on well-drained soils. Winemakers often use oak barrels and malolactic fermentation to add complexity. In Alsace, Pinot Blanc is made in a variety of styles, including dry, off-dry, and sweet. The wines are typically full-bodied with high acidity and aromas of apples and pears. In Italy, the variety is usually aged in oak barrels, producing a richer style with notes of nuts and toast. Pinot Blanc pairs well with a variety of foods, including seafood, poultry, salads, and lighter meats.
Foods to pair with Pinot Blanc:
Asian food
Pasta
Curry
Beef
Game
Sausage
Smoky
Fish
Light meat
Salad
Fun Fact about Pinot Blanc
In France, Pinot Blanc is also known as Clevner or Auvernat Blanc.
Top Wines with Pinot Blanc
Ca' del Bosco Franciacorta Cuvée Prestige
Ca' del Bosco
Ca' del Bosco Franciacorta Cuvée Prestige is a highly regarded sparkling wine from the Franciacorta appellation in Lombardy, Italy. Crafted by a renowned producer, this wine showcases the exceptional vineyard features of the region. The winemaking process involves meticulous attention to detail, including a blend of Chardonnay, Pinot Noir, and Pinot Blanc grapes. The result is a wine with a refined and elegant style, characterized by delicate bubbles and a vibrant acidity. Ca' del Bosco Franciacorta Cuvée Prestige offers a harmonious balance of fruitiness and complexity, making it a perfect choice for those seeking a sophisticated sparkling wine experience.
Read more Food Pairing:
Seafood
Bruschetta And Crostini
Shellfish
Shrimp
Tuna And Swordfish
Henkell trocken
Henkell
Henkell trocken is a delightful sparkling wine that offers a perfect balance between dryness and fruitiness. Produced in a renowned winemaking region, this wine showcases the expertise of its producer in crafting exceptional sparkling wines. The grapes used in Henkell trocken are sourced from carefully selected vineyards, known for their ideal growing conditions. The winemaking process involves a meticulous approach, resulting in a wine that is crisp, refreshing, and elegant. With its lively bubbles and vibrant flavors, this wine is perfect for any celebration or as an aperitif. Henkell trocken truly embodies the essence of a high-quality sparkling wine.
Read more Food Pairing:
Seafood
Salad
Bruschetta And Crostini
Antinori Villa Antinori Toscana Bianco
Antinori
Antinori Villa Antinori Toscana Bianco is a premium white wine produced by the renowned Antinori family in Tuscany, Italy. This wine is made from a blend of traditional Tuscan grape varieties, including Trebbiano Toscano, grown in the family's vineyards in the Chianti Classico appellation. The vineyards are located on hillsides with a mix of soils, providing a unique terroir that imparts complexity and depth to the wine. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in stainless steel tanks to preserve the wine's freshness and fruitiness. The resulting wine is crisp, elegant, and well-balanced, with notes of citrus, white flowers, and a hint of minerality. Antinori Villa Antinori Toscana Bianco is a perfect match for seafood, salads, and light pasta dishes.
Read more Food Pairing:
Salad
Tuna And Swordfish
Bruschetta And Crostini
Gustave Lorentz Crémant D'Alsace Brut
Gustave Lorentz
Gustave Lorentz Crémant D'Alsace Brut is a sparkling wine produced in the Alsace region of France. This wine benefits from the unique terroir of the vineyards, which are characterized by their limestone-rich soils and cool climate. The winemaking process involves traditional methods, including a second fermentation in the bottle, resulting in fine bubbles and a delicate mousse. With its crisp acidity and vibrant fruit flavors, this Crémant D'Alsace Brut offers a refreshing and elegant drinking experience. Perfect for celebrations or as an aperitif, it is a true expression of the region's sparkling wine craftsmanship.
Read more Food Pairing:
Cheese
Seafood
Dessert
Tuna And Swordfish
Salad
Hugel Gentil
Hugel
Hugel Gentil is a white wine produced by the Hugel family in the Alsace region of France. The wine is a blend of several grape varieties, including Gewürztraminer, Pinot Gris, Riesling, Muscat, and Sylvaner. The grapes are sourced from the family's own vineyards, which are located on the slopes of the Vosges mountains. The wine is made using traditional winemaking techniques, including gentle pressing and cool fermentation. The resulting wine is crisp and refreshing, with aromas of citrus and white flowers, and flavors of peach and apricot. Hugel Gentil is a versatile wine that pairs well with a variety of foods, making it a popular choice for both casual and formal occasions.
Read more Food Pairing:
Pork
Salad
Vegetable
Cheese
Fruit