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Loureiro
Loureiro is a white grape variety originating from the Vinho Verde region of Portugal. It is a relativelly high-yielding variety that produces aromatic and high quality fruity wines with floral aromas.
Colour, Aromas and Taste Profile
Loureiro grapes are large and green-yellow in colour. Its juice is high in acidity and low in sugar, giving it a slightly tart taste. The aroma of the grape is quite distinctive, with a strong floral and aromatic character. The taste profile of Loureiro wines is usually light and refreshing, with notes of citrus, green apple and white flowers.
Regional Features & Food Pairings
The Loureiro grape is most widely grown in the Vinho Verde region of Portugal, where it has been cultivated since the 17th century. It is also grown in other parts of Portugal, as well as in Spain and California. Loureiro is quite productive and early ripening. The grape is susceptible to downy and powdery mildews, phomopsis, botrytis bunch rot and to mites. Loureiro wines are usually made in a dry and light style. Commonly blended with other Vinho Verde grapes or bottled as a single varietal wine. The most classic style of Loureiro wine is from the Vinho Verde region of Portugal, where the wines tend to be light and refreshing, with aromas of citrus, green apple and white flowers. Loureiro wines are often paired with seafood, as their light and refreshing character is perfect for lighter dishes. The wines also pair well with poultry, salads and cheese. For a more robust pairing, try the wines with dishes such as grilled white fish or pork loin.
Foods to pair with Loureiro:
Asian food
Pasta
Curry
Deep fried
Sausage
Fish
Light meat
Salad
Fun Fact about Loureiro
The name "Loureiro" translates into ‘laurel’, referring to the destinct aroma of its berries, which is similar to that of laurel flowers and leaves.
Top Wines with Loureiro
Casal Garcia Vinho Verde
Casal Garcia
Casal Garcia Vinho Verde is a refreshing and vibrant white wine that hails from the Vinho Verde appellation in Portugal. Produced by a renowned winery, this wine is crafted from carefully selected grapes grown in the region's unique vineyards. The vineyard features a cool and maritime climate, which contributes to the wine's crisp acidity and lively character. The winemaking process involves gentle pressing of the grapes and temperature-controlled fermentation to preserve the wine's fresh fruit flavors. Casal Garcia Vinho Verde is known for its light and effervescent style, making it a perfect choice for those seeking a delightful and easy-drinking wine.
Read more Food Pairing:
Seafood
Salad
Bruschetta And Crostini
Terras Gauda Terras Gauda O Rosal
Terras Gauda
Terras Gauda O Rosal is a premium white wine produced by Terras Gauda, a renowned winery located in the Rias Baixas appellation of Galicia, Spain. The wine is made from a blend of indigenous grape varieties, including Albariño, Loureiro, and Caiño Blanco, grown in the winery's own vineyards located in the O Rosal subzone. The vineyards are characterized by their unique terroir, with granite soils and a maritime climate that impart a distinct minerality and freshness to the wine. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in stainless steel tanks to preserve the wine's natural aromas and flavors. The resulting wine is a crisp, elegant, and complex white wine with notes of citrus, tropical fruits, and floral aromas, making it a perfect pairing for seafood and light dishes.
Read more Food Pairing:
Salad
Seafood
Verdegar Branco
Verdegar
Verdegar Branco is a premium white wine produced by the renowned Portuguese winery, Verdegar. The wine is made from carefully selected grapes grown in the Douro Valley, a region known for its unique terroir and ideal growing conditions. The vineyards are situated on steep slopes, which provide excellent drainage and exposure to the sun, resulting in grapes with exceptional flavor and aroma. The winemaking process involves a combination of traditional and modern techniques, resulting in a wine that is both elegant and complex. The style of Verdegar Branco is characterized by its bright acidity, crisp minerality, and notes of citrus and tropical fruit. It is a perfect pairing for seafood, salads, and light pasta dishes.
Read more Food Pairing:
Fish
Salad
Vegetable
Cheese
Fruit
Quinta do Ameal Bico Amarelo
Quinta do Ameal
Quinta do Ameal Bico Amarelo is a highly regarded wine that showcases the expertise of its producer. Hailing from Portugal, this wine is crafted from grapes grown in the vineyards of Quinta do Ameal. The vineyard features unique characteristics that contribute to the wine's exceptional quality. The winemaking process involves careful attention to detail, resulting in a wine that beautifully expresses the style of the region. Quinta do Ameal Bico Amarelo is known for its distinct flavor profile, offering a delightful combination of fruity and floral notes. This wine is a true testament to the artistry and dedication of its creators.
Read more Food Pairing:
Salad
Vegetable
Seafood
Aveleda Vinho Verde Fonte
Aveleda
Aveleda Vinho Verde Fonte is a refreshing white wine produced by Aveleda, a renowned winery in the Vinho Verde region of Portugal. The wine is made from a blend of indigenous grape varieties grown in the estate's vineyards, which benefit from the region's cool climate and granite soils. The winemaking process involves gentle pressing and temperature-controlled fermentation to preserve the wine's natural aromas and flavors. The result is a crisp and lively wine with notes of citrus, green apple, and tropical fruit, balanced by a subtle minerality and a zesty acidity. Aveleda Vinho Verde Fonte is a perfect match for seafood, salads, and light dishes, and it's an excellent choice for warm weather and outdoor gatherings.
Read more Food Pairing:
Seafood
Salad
Cheese
Beef
Asian Food
Toufu