Lairén

Lairén is a very old white grape variety from Spain, historically mentioned as early as 1513 by agronomist Gabriel Alonso de Herrera. Often confused with Airén, recent DNA studies have shown they are genetically distinct. Lairén is primarily grown in the Vinos de Madrid area, with more than half of the 351 hectares planted in Guadalajara. It is a drought-resistant, high-yielding vine known for producing greenish, alcohol-rich, and acidic wines.

Lairén wines are characterized by delicate aromas of bitter almonds, with a crisp, acidic profile. These wines are typically used in blends, especially with Airén, and are valued for their fresh, youthful characteristics.

Lairén is mostly cultivated in the Vinos de Madrid area, particularly in the Guadalajara region. It is a traditional grape in Southern Spain, often blended with other varieties, and is rarely found as a single-varietal wine.

Lairén has been cultivated in Spain since at least the 15th century and is sometimes confused with Airén, despite being a genetically different variety.